WebJan 24, 2015 · Simply, all you need is: cabbage, salt, and. some sort of container to store it while it’s fermenting. A small kitchen/postal scale would be helpful, too. While this post mainly focuses on fermenting basic … WebAdd drained sauerkraut, caraway seeds and fond. Then place seared country style pork ribs on top of kraut and pour 1/2 cup sauerkraut juice over meat and cover. Cook on high for 6 hours for fall off the bone pork . How To Serve Country Style Pork Ribs and Sauerkraut: Using tongs, remove meat from crock-pot and place on a serving tray.
Kielbasa And Sauerkraut Recipe (EASY!) Wholesome Yum
WebDec 16, 2024 · This easy crockpot sauerkraut and kielbasa recipe is as simple as dumping the sauerkraut, sliced sausage, onion, brown sugar, and mustard into your slow cooker and mixing everything together. The slow cooker is set on high and left to cook the sauerkraut mixture for three to four hours. Alternatively, you can set it on low heat and let it ... WebOct 3, 2024 · Step 4: Pack Cabbage into a Crock Next, firmly pack your cabbage mixture (liquid included) into a fermenting crock or glass fermenting container, removing as … lane county construction permit
Slow Cooker Pork and Sauerkraut - Allrecipes
WebJun 15, 2024 · Keep your hands, and any metal object, out of the crock. Use wooden spoons and mashers, and glass or crockery for dipping and weighting. The best and freshest … WebMove the entire crock to a refrigerator or cold storage. If it's too big, transfer the kraut to smaller jars that will fit your cold space. Ensure the sauerkraut is submerged in brine even in cold storage. If it ever goes dry, add salt … WebMar 9, 2010 · 1 small onion, chopped. 1 cup water. 1 pkg. dry onion soup mix. 1/3 cup brown sugar. Salt and Pepper. Sprinkle pork roast with salt and pepper and place in crockpot. (Cut to fit pot if roast is too big) In a large … lane county correction